Cream of broccoli & stilton, toasted sourdough

Beetroot, Marie rose sauce, brioche

Halloumi cheese, red pepper sauce, grilled pitta bread

Harissa mayonnaise

Buffalo mozzarella, basil oil dressing

Burrata, tomato & basil sauce

Pea, broad bean & potato chowder

Portobello mushroom, tarragon cream sauce, fries

All roasts are served with homemade Yorkshire puddings, roast potatoes, honey roast parsnips, stem broccoli, carrots, cabbage, gravy

With bolognese sauce

caramel sauce, vanilla ice-cream

Choice of: Vanilla pod or Swiss chocolate

Choice of: Lemon or Mango